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Coagulants & Enzymes
The enzymes used for coagulation and during the manufacturing process are crucial factors for yield, flavor development, and the texture of the cheese.
I200AIN0010
AFILACT® INSTANT Lysozyme 500 g
$166.54
| Quantity | Price |
|---|---|
| 1 + | $178.88 |
| 20 + | $166.54 |
I200PRE0020
CHY-MAX® Extra coagulant 5 gal
$561.33
| Quantity | Price |
|---|---|
| 1 + | $612.34 |
| 5 + | $561.33 |
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